https://www.youtube.com/watch?v=D-d1bsAVSsA&t=8s Vegan Bees! 🐝I am SHOOK! 😱 Last week I made the BEST onion rings I've ever tasted so today I'm spilling the tea ☕ so you guys can make them & enjoy this lil piece of heaven too! Let me know if you tried it & liked the video by giving it a LIKE, … Continue reading HOW TO MAKE: WORLDS BEST HOMEMADE CRISPY ONION RINGS RECIPE!
https://www.youtube.com/watch?v=YbpwkW534lc&t=1s Hello my Vegan Bees! I hope you're all having a beautiful start to your weekend! Today I've got a what I eat in a day video for you! Thank you so much for watching!
https://www.youtube.com/watch?v=pC9XQk38WD4&t=4s Hello Everyone & welcome to Hello Vegan Bee! Thank you so much for joining me today! Today we're doing a 'what I eat in a day' as an English vegan in Japan. These meals are super simple yet completely delicious for you guys to create at home! If you liked it, be sure to … Continue reading WHAT I EAT IN A DAY | ENGLISH VEGAN IN JAPAN | Salad, Miso Soup, Creamy Udon
Hello everyone & welcome to Hello Vegan Bee! Thank you so much for joining me today! Not long ago, I had a good friend of mine asking me about how I keep salads interesting. We found ourselves browsing through the many salads on my Instagram (go follow me if you like!) & it made me … Continue reading Simple Tips To Make More Succulent Salads!
(Written recipe below) Happy Monday Friends! ✨ If you follow me on any of my social media then you’ll already know by now that I love creating new (and maybe slightly unconventional) meals by mixing English & Japanese ingredients & cooking techniques! You guys seem to really like them so today I’m sharing with you a … Continue reading Winter Soup | Japanese & English Recipe
This immense energy boosting shake is the absolute perfect start to the day! The first thing I do when I go into the kitchen after completing my morning routine is to make myself this protein shake. I enjoy sipping this hearty while going through my emails & starting my work on the computer. Not only … Continue reading Jump Starter Cacao Protein Shake – Better Than Coffee!
Ingredients Garlic Oil Half a red onion Quarter of an orange pepper 1 mini avocado 1 tomato (from my granddads garden) Half a tin of curried chickpeas Tablespoon of salsa Quarter of a tin of pinto beans Squeeze of tomato paste Shake of flax seed (optional for nutrition) Seasonings Directions Chop up all of your … Continue reading Chickpea and Avocado Curry
Salad Bowl Ingredients Big handful of organic lettuce leaves /organic salad leaves Handful of organic tomatoes Quarter of an organic cucumber Half a red pepper Half an avocado A few leaves of fresh Basil Hemp seeds Pumpkin seeds Lemon juice Lemon, basil, bay and juniper vinegar (or vinegar of your choice) Basil infused olive oil … Continue reading Summer Salad Bowl
Ingredients Water cress Spinach Rocket Springless Beans Beef Style Pieces Pumpkin Seeds Sunflower Seeds Lemon Juice Black pepper Half a Sweet Potato Directions Cut your sweet potato into medium chunks and boil in a pan until soft Throw a handful of watercress, spinach and rocket and put that in the bowl Cut up one springless bean … Continue reading Healthy Lunchtime Duck-less Salad
Ingredients 4 cloves of Garlic Half an Onion Desiccated Coconut 5 Cherry Tomatoes Half a can of Chickpeas Chilli Sauce Ground Cumin Ground Black Pepper Ground Flax Seed Brown rice Directions Start by boiling your rice in a pan Dice your onion and garlic and fry them in a separate pan Chop your tomatoes and … Continue reading Rice & Chilli Soup